Chocolate Chip Cookie Recipe ~ Vegan

Hi Everyone,

Happy Monday! oh its soooooo good to be back 🙂

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Seriously though, I am so glad I am posting here again, I have so many awesome recipes to post for you guys on Mondays 🙂

I have been making these cookies a few times a week! They have no added OIL or sugar in them but still delicious and sweet! This is a healthy NO FAT cookie people!

You will need:

  • 7 Pitted Medjool Dates.
  • 1 cup oat flower. ( just blend oats )
  • 1/4 tsp baking powder.
  • 1/2 TBS Cocoa powder.
  • 1/2 tbs cornstarch or Tapioca powder.
  • 1/2 tsp vanilla extract.
  • 1/2 cup non-dairy milk.
  • 1/4 cup vegan chocolate chips.
  • a few drops of chocolate flavored stevia drops ( Optional)

This recipe makes about 11-12 medium sized cookies, depending on how thick or thin you make it! really just have fun with it and experiment! I like making mine on a medium size!

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How to:

  1. Preheat the oven to 375F.
  2. You will make the paste first, Blend the non dairy milk, dates and stevia drops together, make sure it makes a paste and there are no chunks.
  3. In a medium bowl, mix together the rest of the ingredients. (except chocolate chips)
  4. Add in the Paste and mix it together, make sure it is mixed well.
  5. Add in the chocolate chips.
  6. Make the mixture into little balls and flatten them on the cooking pan, you can wet your hands if the mixture is sticky.
  7. Bake the cookies for 15 minutes!
  8. Take out and let them cool down!
  9. ENJOY!

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I hope you enjoy these awesome cookies, they do tend to be a little softer than normal, but so delicious!

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I’ll see you guys on Wednesday with a beauty blog 🙂

Love & Peace.

 

 

15 thoughts

    1. Thank you 😉 the dates are nice, they make it sweet without the processes sugar ❤️I use an app called ” word Dream” it’s really nice a lot of options 🐶 hope you love the cookies 💛

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  6. Pingback: Cookies, cookies, cookies! – asianveganmom

  9. These would be absolutely wonderful. 🙂 I do have to point out something though–there is actually some fat in this recipe, being that vegan chocolate chips are rather rich in fat and oats have some fat as well. No worries though.

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